Hehe, La Solana is like kissing an erupting volcano. Wait, stop imagining it! Bear with me for a while. In the nose, it has little fruits, mostly $H_2S$, spices, wet cellar and pomegranate. Tasting it is like licking a stone covered with moss and shit (?!). Damn, $H_2S$. Other than that, it's delicate and tasty. Maybe it just needs much more aeration. Not sure what's wrong with me, but I would like to taste it again.